Taiwanese sausage

Taiwanese Sausage_Frozen 

Ingredients:
Ground pork, soy sauce, five spice, cinnamon powder, sugar, salt, pepper, cooking wine, nitrite.

Weight:
600g ±10%

Storage:
Keep frozen below -18°C.

Expiration Date:
Refer to the product packaging. Unopened, it can be stored for up to 6 months.

 

台式香腸

正宗台灣風味
簡單加熱,即刻享用

台式香腸是街頭美食與節慶料理的經典代表!這款香腸完美結合了鹹香與一絲甜味,搭配獨特的草本香氣與料理米酒,帶來豐富的層次感,與西式香腸截然不同,風味絕佳。

簡單準備方式:

  1. 解凍香腸。
  2. 使用烤箱或氣炸鍋加熱,外酥內嫩,口感絕妙。

每一口都是濃濃的台灣味!

15.00

Out of stock

Product information

Here’s a polished version for your product description:


Traditional Taiwanese Sausage

Authentic Taiwanese Flavor
Easy to Prepare & Ready to Enjoy

Taiwanese sausage is a beloved staple of street food and festive celebrations! These mouthwatering sausages offer a perfect balance of savory flavors with a touch of sweetness. Infused with aromatic herbs and cooking wine, they deliver a unique taste that sets them apart from Western-style sausages.

Preparation Made Simple:

  1. Defrost the sausage.
  2. Cook to perfection using an oven or air fryer for a deliciously crisp exterior and juicy interior.