Taiwanese sticky rice with dried shrimp

Taiwanese Sticky Rice with Dried Shrimp

Ingredients:
Pork, shallots, mushrooms, ginger, soy sauce, sugar, five-spice, glutinous rice.

Weight:
850g ±10% (4 servings)

Storage:
Freeze below -18°C.


Heating Instructions (After Thawing Overnight):

Microwave:
Heat in a microwave-safe container on medium-high for 1-2 minutes, stirring occasionally.

Steaming:
Steam in a basket over medium heat for 10-15 minutes.

18.50

1 in stock

Product information

Ready-to-Eat Frozen Pack – Authentic Taiwanese Sticky Rice

Grandma’s Signature Recipe
No Extra Food Additives
Easy to Heat & Ready to Enjoy

Indulge in Authentic Taiwanese Sticky Rice, also known as Youfan! Steamed glutinous rice with a delightfully chewy (QQ) texture, tossed in a savory umami sauce and fragrant five-spice herbs. When steamed, the irresistible aroma will fill your home with warmth and deliciousness.

Quick and easy to prepare – a true taste of Taiwan, now at your fingertips!